Previous Next

User Rating: 0 / 5

Star InactiveStar InactiveStar InactiveStar InactiveStar Inactive

Last week we started the grape harvest with our organic Pinot Noir grapes for the production of our sparkling wines. For this we look for a must of low gradation and good acidity. We have done the manual vintage in boxes of about 200 kg that we keep in the cold room for later destemming and pressing. A good part of this grape will be used to make our sparkling wines Siós Brut Reserva 2018: our sparkling Siós Brut Blanc de Noirs and Siós Brut Rosé, our sparkling rose wine.

Tags:

User Rating: 0 / 5

Star InactiveStar InactiveStar InactiveStar InactiveStar Inactive

If a few days ago we showed you the inflorescences of the strains in our social networks, today we bring you the images and a little explanation about the flowering of the vine that is the stage that we are currently living on our estate. This moment is very delicate and crucial for the development of the vine in order to achieve the desired production as well as the effect on the health status of the fruit. In short, it is a decisive moment that will directly influence the production and quality of the wines of this vintage and that is why all our senses are now, more than ever, in the care and vigilance of the state of the vineyards.

 

logo negre

Road Balaguer-Agramunt KM 4.3
25600 BALAGUER, LLEIDA, ESPANYA
+34 973 424 062

PRODUCTS AND SERVICES

DO Costers del Segre logo

ACTIVITIES

VISITS

AWARDS

NEWS

 

wine route

© 2015 Costers del Sió. Tots els drets Reservats.
'