When the warm months arrive, terraces fill up, outdoor plans multiply, and moments of calm with good company cry out for a glass of wine that is light, refreshing, and full of fruity nuances. That's why today we want to talk about summer wines, a category that accompanies you from an aperitif by the sea to a dinner under the stars.
In this article, we explore the best wines for summer, the features that make them so special, and introduce you to three must-try references from Costers del Sio: Celistia white wine, Petit Sios white wine, and Pla del Lladoner. They all share freshness, expressiveness, and a 100% enjoyable spirit.
What do we look for in a summer wine?
Summer wines must have certain characteristics that make them ideal for high temperatures:
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Lightness: They should be easy-drinking wines, without excess tannins or alcohol.
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Freshness: Freshness is key. A good level of acidity and serving them at the right temperature (between 6ºC and 10ºC) is essential.
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Fruity and aromatic: Aromas of white, tropical, or red fruit that evoke summer and nature.
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Versatility: That pair well with a wide variety of dishes and situations: seafood, sushi, salads, cheeses, barbecues, tapas...
With these elements in mind, we can talk about summer white wines, light rosés, and even some young, fresh reds, but today we will focus on the first category, which truly takes center stage when the heat arrives.
Summer white wine: pure character and freshness
A good summer white wine is one that surprises us with its liveliness, clean and fruity aromas, and a mouthwatering acidity. At Costers del Sio, our Celistia white wine is a safe bet for this profile:
Celistia white wine (Viognier and Macabeo)
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Manual harvest during the coolest hours of the morning in August and September, separating varieties and plots.
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Fermentation at low temperature in stainless steel to preserve freshness and aromas.
Tasting note:
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Appearance: Pale yellow with greenish reflections, clean and bright.
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Nose: Aromas of white fruit like peach, tropical fruits, and a very pleasant floral background.
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Palate: Fresh, balanced, and with a lively acidity that prolongs enjoyment.
Ideal pairing: Excellent with grilled or boiled seafood. Also pairs very well with any light appetizer or starter. White fish dishes, especially ceviche, enhance its freshness.
With its new image, Celistia white wine presents itself as an elegant, modern, and irresistible wine for any summer gathering.
Petit Siós white wine: vitality and delicacy
For lovers of young and aromatic whites, Petit Siós white wine is another of our star summer options:
Petit Siós white wine (Viognier, Chardonnay, and Muscat Petit Grain)
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Manual harvest in plastic boxes from August to late September.
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Organic vineyards at 310 meters above sea level, with loamy-silty soils full of stones.
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Grape cooling in refrigerated rooms for 24-48 hours. Destemming and gentle pressing. Alcoholic fermentation at low temperature (16-18ºC) in small stainless steel tanks for about 20 days.
Tasting Note:
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Appearance: Bright with soft yellow tones and green reflections.
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Nose: Explosive. Pleasant notes of fresh grape (muscat), exotic fruits, and white flowers wrapped in soft freshness.
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Palate: Broad and smooth, fresh and with balanced acidity.
Perfect with fatty fish, even smoked varieties. It can also pair with vegetable soups or creams like vichyssoise. Wide possibilities with seafood, as well as some white meats or poultry.
Pla del Lladoner: elegance with soul
Pla del Lladoner is a white wine aged on lees that blends White Grenache and Chardonnay. Ideal for those seeking a wine with more body, structure, and captivating complexity.
Garnacha Blanca - Chardonnay
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Manual harvest in boxes during the coolest hours.
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Partial fermentation of white grenache must in new French oak barrels; the rest in small stainless steel tanks.
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Lees aging with battonage for 5 months before bottling.
Tasting Note:
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Appearance: Pale straw yellow with golden reflections.
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Nose: Aromas of pineapple, melon, banana; floral and nutty background.
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Palate: Voluminous and balanced, with notes of apple, citrus, and honey; toasted and caramel notes in the finish.
Suggested pairing: Fish and seafood dishes, creamy pastas like risotto, foie gras, or soft cheeses.
With recognitions like 90 points from Tim Atkin and multiple Vinari and Brussels awards, it’s a safe bet for special evenings and summer tables that want to shine.
Why choose Costers del Sio for your summer?
Beyond their organoleptic quality, our wines are the result of a way of working:
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We are committed to sustainable, environmentally respectful viticulture.
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Our vineyards coexist with forests, rivers, and mountains.
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We produce organic, honest wines with soul.
This connection to the land is reflected in every glass: fresh, elegant, and authentic wines. In summer, more than ever, we appreciate the lightness and natural feel they offer.
5 Moments to enjoy your refreshing wines
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Garden vermouth: Celistia white wine with fresh cheese and nuts.
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Impromptu barbecue: Petit Sios white wine and veggie skewers.
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Balcony dinner: Pla del Lladoner with seafood and vegetable rice.
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Mountain picnic: Celistia white wine and gourmet sandwiches.
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After-dinner with friends: Petit Sios white wine to prolong the evening.
Where to find our wines?
You can buy them directly in our online store, visit us in person, or enjoy a full Siós Experience with tasting, tour, and food pairing.
Summer wines are much more than a refreshing drink: they are an invitation to enjoy, relax, and connect. Whether you prefer a crisp white for summer, a young and aromatic wine, or one with more body and personality, at Costers del Sio we have the perfect wine to accompany your summer.
Serve it chilled, raise your glass, and enjoy the moment!