Costers del Sió at FENAVIN 2025: Three days of connections, wine and passion for the industry
Our participation in FENAVIN 2025, Spain’s leading international wine trade fair, has been an incredibly enriching experience—filled with emotions, new opportunities, and plenty of motivation to keep raising our glasses to the future. From May 6th to 8th, Costers del Sió was present in Ciudad Real,…
Cold pressed extra virgin olive oil harvest 2022
Yesterday, October 13, 2022, we harvested the Arbequina olives and took them to the mill to cold press and obtain our long-awaited extra virgin olive oil. Unfiltered first cold pressed extra virgin olive oil 100% Arbequina Olives from our estate Extra quality olive oil produced from greenest olives…
Where the color of red wine comes from
Do you know where the color of red wine comes from?Inside the majority of black grapes we find that the pulp is practically transparent as you can see in our video. And it is that most of the pigments are in the skin of the grape. To make a red wine, the must is macerated with these skins during fe…
Grape harvest: The Merlot grape arrives at the winery
The Merlot grape arrives at the winery!Did you know that Merlot is a variety of black, productive and early bud?The cluster of the Merlot is cylindrical, small and not very dense. The grain is small, with a thick skin, sweet pulp and a bluish-black color. The name "merlot" is thought to be a diminu…
Tears of wine
We call tears of wine the path that the wine leaves on the walls of the glass. This path forms a groove in the glass, similar to that of a tear pouring down the cheek, hence the name. Have you ever wondered why expert tasters shake the glass before tasting the wine? This "ritual" is performed to ch…
